National Brownie Day

December 8th is National Brownie Day. Here are three delicious vegan brownie recipes for you to make:

Vegan Fudgy Brownies Ingredients:

1 cup all-purpose flour

1 cup granulated sugar

1/2 cup unsweetened cocoa powder

1/2 tsp baking powder

1/4 tsp salt

1/2 cup unsweetened applesauce

1/4 cup vegetable oil

1/4 cup almond milk

1 tsp vanilla extract

Instructions:

Preheat oven to 350°F.

In a large bowl, whisk together flour, sugar, cocoa powder, baking powder, and salt.

Add applesauce, vegetable oil, almond milk, and vanilla extract. Stir until well combined.

Pour batter into a greased 8x8 inch baking pan.

Bake for 25–30 minutes or until a toothpick inserted in the center comes out clean.

Let cool before cutting into squares.

Vegan Peanut Butter Swirl Brownies Ingredients:

1 cup all-purpose flour

1 cup granulated sugar